Latest Products Latest Products Wed, 04 Aug 2021 15:26:39 +0530 en-us Whole Spices Sat, 06 Mar 2021 00:00:00 +0530 Coconut Oil Tue, 08 Jun 2021 00:00:00 +0530 We present before you, Cold-pressed Coconut oil from the Indian state of Kerala, known for its rich spices and spectacular landscape, which is a west-southernmost state of India. It is obtained by extracting oil from the white meat (Copra) in an extractor made from wood.Cold-pressed coconut oil has the following main benefits :-Antioxidant Benefits :As the name suggests in the production process no heat is used for the extraction of coconut oil. The coconut meat is removed from the casing that is on the outside and pressed with wood so that pure coconut oil is all that is left.Flavour Benefits :Coconut oil that is not refined will not lose its natural, pure coconut taste that is very suitable for baking. The aroma and taste of unrefined coconut oil is moderate in intensity.Health Benefits : Some exploits of unrefined coconut oil: It has low fatty acids (FFA), ideal for use in cuisine Nourishes hair and skin health Upgrades the body's immunity against pathogens and digestion Aids In secretion of the chemical compound insulin from the pancreas Aids in strengthening memory   Cardamom Seeds Tue, 08 Jun 2021 00:00:00 +0530 Vyas Exim sources Cardamom from Kerala, a southern state of India is the main producer of cardamom in India and contributes around 60% of total Indian production with other state being Sikkim as the next state in terms of production. The cardamom is native to India & Indonesia and grown in tropical & sub-tropical climate zones. Cardamom is of the ginger family known as ‘Elettaria Cardamomum- Green Cardamom’. Cardamom has 3 varieties : Black Cardamom Green Cardamom White Cardamom Is broadly grouped into two categories : Small Cardamom (Chhota Elaichi) or True Cardamom. Large cardamom (Bara Elaichi.) Cardamom is the ‘Spice Queen’ and is an expensive spice ranked after Saffron & Vanilla spices. it has multiple uses :Culinary Uses Used both in sweet dishes, food preparation’s, beverages like Tea & Coffee with major spread across subcontinent's of South Asia, Middle East, Scandinavia.Medicinal Uses It has several Medicinal & Therapeutic uses. It is high in proteins & vitamins like A, B & C and has low-fat content. The seed has a volatile oil content of ~10%. It is often chewed after meals as it is digestive and improves appetite. Cardamom seeds are also the basis of medicinal preparations for indigestion and flatulence problems. It relieves gas & heartburn as well as is useful for nausea.   Industrial UsesCardamom oil is an essential factor in the preparation of certain medicines. It is used span in Pharmacy Perfumery Flavoring agent   Pepper Seeds Tue, 08 Jun 2021 00:00:00 +0530 Black pepper is called the King of Spices and is native to present-day South India. It has a lot of medicinal values in Ayurveda therapy. The spiciness of Pepper is due to the chemical compound Piperine. The Pepper is rich in minerals such as copper, magnesium, calcium, iron, phosphorus. It also has substantial quantities of fiber which aids in digestion. Besides Salt, the Pepper is the most used spice in the culinary preparation around the world.Few Benefits It aids in weight loss. Enhances digestion by cleansing your intestines & stomach thus prevents constipation. Rich in Vitamin B like B2 & B6 & C. It helps in regulating the high blood pressure & producing red blood cells. Other uses are in curing cancer and liver problems. It is used as a natural ingredient for Agro-food, Cosmetic & Pharma industry. Coffee Beans Tue, 08 Jun 2021 00:00:00 +0530 Vyas sources Coffee beans from the major coffee-producing states of Karnataka (South Western India) home to the first coffee plantations in India.In India, the coffee is grown in 3 traditional southern states Karnataka Kerala Tamilnadu Then their other non –traditional states like Orissa Andhra Pradesh North-Eastern states Both Arabica & Robusta Coffee beans are grown in KarnatakaArabica carries the sweeter taste and has taste traits of chocolate & sugar.They might have hints of the taste of fruits or berries.Arabica coffee plantation requires more specific cultivation requirements like cool & sub-tropical climate. These beans are grown at an altitude ranging from 600m-2000m.Robusta beans bear a stronger & more bitter taste and is used primarily in an Instant coffee mix, Espresso as well as a filler in certain blending.These beans have Chlorogenic acid (CGA) content over Arabica beans by 25% -80%.CGA has the following medicinal therapeutic uses inflammation relieving joint pain, skin issues, weight loss preventing diabetes.