Coffee Beans

1 Ton (MOQ)

Business Type Exporter, Supplier
Type Coffee Beans
Shelf Life 2 Year
Country of Origin India
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Preferred Buyer From

Location Worldwide

Product Details

Arabica Green Coffee Grade AB&AA
Processing Type
Sun dried
Variety/ Common Name
Arabica Raw & Robasta ( Parchment)
Indian HSN Classification
09011119 - Arabica ; ' 09011132- Robusta
Additional Ingredient
Natural Colour
Cool packed
50-60 Kgs Nylon Bag
Est. Delivery time to Indian Port
2 weeks from Order Confirmation
Supply Ability
50 Metric Ton/Metric Tons per Week
MOQ: ( Minimum Order Qty)
Temperature Required for Transportation
25 Degree Celsius

Vyas sources Coffee beans from the major coffee-producing states of Karnataka (South Western India) home to the first coffee plantations in India.

In India, the coffee is grown in 3 traditional southern states

  • Karnataka
  • Kerala
  • Tamilnadu

Then their other non –traditional states like

  • Orissa
  • Andhra Pradesh
  • North-Eastern states

Both Arabica & Robusta Coffee beans are grown in Karnataka

Arabica carries the sweeter taste and has taste traits of chocolate & sugar.
They might have hints of the taste of fruits or berries.

Arabica coffee plantation requires more specific cultivation requirements like cool & sub-tropical climate. These beans are grown at an altitude ranging from 600m-2000m.
Robusta beans bear a stronger & more bitter taste and is used primarily in an Instant coffee mix, Espresso as well as a filler in certain blending.

These beans have Chlorogenic acid (CGA) content over Arabica beans by 25% -80%.

CGA has the following medicinal therapeutic uses

  • inflammation
  • relieving joint pain,
  • skin issues,
  • weight loss
  • preventing diabetes.


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